U.S. Meat Workers Fear Reporting Safety Concerns

Photo of U.S. Meat Workers Fear Reporting Safety Concerns
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Raw turkeys sit in bins of water before being smoked at the Greenberg Smoked Turkeys Inc. facility in Tyler, Texas, U.S., on Tuesday, Nov. 7, 2017. The family operated business has been hickory smoking turkeys for eight decades, selling over 200,000 turkeys yearly. Photographer: Luke Sharrett/Bloomberg

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