Naughty Recipes That Aren’t Too Hard For Any Tom, Dick, Or Harry To Follow

Facebook
VKontakte
share_fav

Composite image by DesignTAXI. Background images by Peen Cuisine / Lauren Hom and featured with permission

Ever felt stumped because someone told you to “go eat a d***”? Thankfully, there’s an entire food blog dedicated to fixing your dilemma.

Designer Lauren Hom of studio Hom Sweet Hom has started ‘Peen Cuisine’, a recipe blog that shows you how to create phallic versions of home favorites.

Each week, Hom publishes a recipe that’s not too hard for anyone to follow. Surprisingly, none of these involve eggplants—yet.

Visuals aside, the punny names of these recipes are one thing that will keep visitors coming. Eating healthily is much more enjoyable when your salad is called ‘Cockprese’, and going vegan might be easier if all you put in your mouth is ‘Miso Corny’.

Have a look at some creative dinner ideas and visit ‘Peen Cuisine’ to view them all.

Check out Lauren Hom’s website and Instagram for more of her witty works.
Cockprese Salad


“Arrange [the tomatoes and mozzarella] in alternating slices to form the shaft, letting the final piece of mozzarella form the tip (be gentle, it’s the most sensitive part).” Image by Peen Cuisine / Lauren Hom and featured with permission
Fried Tofu with Peen-Nut Sauce


“…nothing makes a peen happier than nutting.” Image by Peen Cuisine / Lauren Hom and featured with permission
Blueberry Creamed Puffs


“Bring all your tasty white things like milk, butter, 1 teaspoon sugar, salt, and 1/2 cup water to a boil…” Image by Peen Cuisine / Lauren Hom and featured with permission
Green Peen Ricotta Dip


“Go ahead and toast all of your bread now—we like our peens hot!” Image by Peen Cuisine / Lauren Hom and featured with permission
Zupeeni Fritters


“While your zucchini is draining its fluids, let's make the sauce… As the saying goes, absence makes the peen grow harder.” Image by Peen Cuisine / Lauren Hom and featured with permission
Cockamole & Chips


“The magic of this dish is that all it requires is an easy chip dip—not a hefty scoop. Because let’s be honest, your hands have probably worked hard enough today.” Image by Peen Cuisine / Lauren Hom and featured with permission
[via Cosmopolitan, images by Peen Cuisine / Lauren Hom and featured with permission]
view Design Taxi